We went to a traditional Portuguese restaurant for dinner our last night and had a fabulous meal. Matt had a seafood cataplana (all different seafood and fish cooked in a metal crock, kind of like a stew) and I had Portuguese style pork in mushroom sauce. You always get fresh baked bread and butter and olives for a starter and port or liquor to finish the meal. It was great!
After dinner we needed to go for a walk along the strip and do some site seeing. A kind tourist came rushing across the street and offered to take our picture when we were attempting to take one of ourselves...
This was our last night in Albufeira and we were moving to Vilamoura the next day so we thought we would take in all the sites that the strip had to offer...check out the next blog... L
